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Drink Caliope is a cocktails drink also called short drinks. The ingredients are 1 1/2 oz asbach® uralt brandy, 1/2 oz brown creme de cacao, 2 oz soymilk, 1 oz espresso. You should serve the Caliope in a pousse cafe glass. Making a Caliope is easy, you simply pour the brandy, creme de cacao and soymilk into a cocktail shaker over 3 ice cubes. shake well, and strain into a pousse-cafe glass. add a shot of espresso, dust with nutmeg, and serve. It makes a delicious recipe for caliope, with asbach® uralt brandy, brown creme de cacao, soymilk and espresso.
The nutrition information is as follows: (per 5 oz serving)Calories (kcal)
Energy (kj)
Fats
Carbohydrates
Protein
| 241
1011
4.1 g
13.9 g
8.4 g
| Fiber
Sugars
Cholesterol
Sodium
Alcohol
| 0 g
7 g
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