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Drink Roman Punch is a punches drink also called champagne. The ingredients are 1 1/2 liters champagne, 50 cl dark rum, 5 cl triple sec, 3 beaten egg whites, 700 g sugar, 60 cl orange juice, 20 cl lemon juice. You should serve the Roman Punch in a punch bowl. Making a Roman Punch is easy, you simply combine and mix all ingredients except champagne and rum in a punch bowl with ample ice. add orange slices and the grated zest of one orange. add champagne and rum prior to serving. It makes a delicious recipe for roman punch, with champagne, dark rum, triple sec, egg, sugar, orange juice and lemon juice.
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