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Drink Jamaican Iced Coffee is a coffee - tea drink also called coffee. The ingredients are 1 oz dark rum, 1 oz tia maria® coffee liqueur, 3/4 oz whipping cream, 4 oz hot black coffee. You should serve the Jamaican Iced Coffee in a wine goblet. Making a Jamaican Iced Coffee is easy, you simply shake and strain into a wine goblet filled with crushed ice. add short straws, a sprig of mint, and serve. It makes a delicious recipe for jamaican iced coffee, with dark rum, tia maria® coffee liqueur, whipping cream and coffee.
The nutrition information is as follows: (per 6.8 oz serving)Calories (kcal)
Energy (kj)
Fats
Carbohydrates
Protein
| 209
877
5.2 g
10.8 g
0.8 g
| Fiber
Sugars
Cholesterol
Sodium
Alcohol
| 0 g
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-
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19 g
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