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Drink Ginger Punch is a punches drink also called dry white wine. The ingredients are 70 cl dry white wine, 10 cl gold rum, 15 cl grapefruit juice, 30 cl orange juice, 70 cl dry ginger ale. You should serve the Ginger Punch in a white wine glass. Making a Ginger Punch is easy, you simply combine all ingredients (except ginger ale) in a large jug and chill for two hours. add ginger ale, and serve into wine glasses. It makes a delicious recipe for ginger punch, with dry white wine, gold rum, grapefruit juice, orange juice and dry ginger ale.
The nutrition information is as follows: (per 65.9 oz serving)Calories (kcal)
Energy (kj)
Fats
Carbohydrates
Protein
| 1156
4837
0.8 g
120 g
3 g
| Fiber
Sugars
Cholesterol
Sodium
Alcohol
| 0.8 g
-
0 mg
82 mg
118.9 g
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