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Drink Boston Punch is a punches drink also called champagne. The ingredients are 75 cl champagne, 28 cl cider, 14 cl brandy, 2 oz triple sec, 3 oz dark rum, 4 oz lemon juice, 40 cl soda water, 1 tbsp sugar. You should serve the Boston Punch in a white wine glass. Making a Boston Punch is easy, you simply dissolve sugar and combine ingredients in a punch bowl with sufficient ice to chill. add thin wedges of apple. serve in wine glasses. (16 servings.). It makes a delicious recipe for boston punch, with champagne, cider, brandy, triple sec, dark rum, lemon juice, soda water and sugar.
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