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Medusa Punch Recipe Drink

 

Medusa Punch recipe drink recipe

Drink Medusa Punch is a cocktails drink also called long drinks. The ingredients are 24 oz zinfandel® white wine, 8 oz peach schnapps, 8 oz cranberry juice, 1 splash sweet and sour mix. You should serve the Medusa Punch in a pitcher. Making a Medusa Punch is easy, you simply fill a container (size of an iced-tea pitcher) almost halfway with ice. fill to slightly above ice with a decent california white zinfandel. add one part peach schnapps, and a splash of sour mix. fill the remaining space (should be a little less than a quarter of the pitcher) with cranberry juice. seal and shake vigourously. serve in glasses. It makes a delicious recipe for medusa punch, with zinfandel® white wine, peach schnapps, cranberry juice and sweet and sour mix.

The nutrition information is as follows: (per 40.1 oz serving)

Calories (kcal)
Energy (kj)
Fats
Carbohydrates
Protein

1175
4919
0.3 g
94.3 g
1 g

Fiber
Sugars
Cholesterol
Sodium
Alcohol

0.2 g
83.5 g
0 mg
5 mg
145.4 g


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Medusa Punch recipe



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