http://www.romantictreasures.ca Sazerac Recipe Feed Fri, 10 Feb 2012 03:35:21 CST en http://www.romantictreasures.ca/3-1481-Sazerac_recipe-drink.html the ingredients are 1 tsp ricard® pastis, 1/2 tsp superfine sugar, 2 dashes peychaud® bitters, 1 tsp water, 2 oz bourbon whiskey, 1 twist lemon peel. You should serve the Sazerac in a old-fashioned glass. Making a Sazerac is easy, you simply pour ricard into a glass and swirl around to coat the glass; discard any excess. place the sugar, peychaud bitters, and water into the glass and muddle with the back of a teaspoon. almost fill the glass with ice cubes. pour the bourbon over the ice cubes, add a twist of lemon peel, and serve. It makes a delicious recipe for sazerac, with ricard® pastis, superfine sugar, peychaud® bitters, water, bourbon whiskey and lemon.]]>